Sitting on the water of Sausalito’s picturesque bayfront, 588 Bridgeway has morphed from a U.S. Navy recruitment center to Smith’s Stable to the current Scoma’s Restaurant. Scoma’s, an upscale seafood restaurant, is managed by Redwood alumni Roland Gotti and Bobby Weckel who hope to leave their mark on the historic location.
Categories:
Scoma’s: Redwood Alumni make their mark on the Sausalito shoreline
March 22, 2018
More to Discover
About the Contributor
Jocelyn Overmyer, Author